生物质化学工程2018,Vol.52Issue(2):12-17,6.DOI:10.3969/j.issn.1673-5854.2018.02.003
响应曲面法优化水包油型天然松香乳液的制备
Optimization of Preparing Conditions of Oil in Water Natural Rosin Emulsion by Response Surface Method
摘要
Abstract
Oil in water(O/W)natural rosin emulsion was prepared by the method of normal pressure phase inversion emulsification with natural rosin as raw material and ONIST APS-350 as emulsifter.The influences of emulsifier dosage, initial emulsification temperature,oil-water ratio(the mass ratio of rosin and water)and stirring speed on the particle size distribution of O/W natural rosin emulsion were investigated,and then the response surface method(RSM)was used to simulate and optimize the process parameters.The results showed that the optimum parameters were determined as follows: stirring speed 500 r/min, emulsifier dosage 9.95%,temperature 112℃, and oil-water ratio 10:31.Under these conditions, the average particle size of emulsion was 131.1nm,the emulsion was not stratified by centrifugal force and not stratified for 3 months.The results of TEM showed that the particles had core-shell structure,and the particle size was consistent with the experimental value.关键词
天然松香/水性乳液/核壳结构/工艺优化/响应曲面法Key words
natural rosin/aqueous emulsion/core shell structure/process optimization/response surface method分类
化学化工引用本文复制引用
钱景茹,李玮昱,易争明..响应曲面法优化水包油型天然松香乳液的制备[J].生物质化学工程,2018,52(2):12-17,6.基金项目
国家自然科学基金资助项目(21306158) (21306158)