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中熟全红桃新品种‘夏甜’的选育

常源升 何平 王海波 李慧峰 李林光

山东农业科学2018,Vol.50Issue(2):29-32,4.
山东农业科学2018,Vol.50Issue(2):29-32,4.DOI:10.14083/j.issn.1001-4942.2018.02.006

中熟全红桃新品种‘夏甜’的选育

Breeding of a New Peach Variety Summer Sweet with Mid-maturation and Red Fruit Surface

常源升 1何平 1王海波 1李慧峰 1李林光1

作者信息

  • 1. 山东省果树研究所,山东泰安271000
  • 折叠

摘要

Abstract

Summer Sweet peach introduced from America is mid-maturation with red fruit surface.The fruit development period (FDP) is about 120 days,and the fruit shape is nearly globe with the average single fruit weight as 257.4 g.The fruit flesh is white,firm,crisp,sweet,flavorful,non-solute,and freestone.The content of soluble solid,total sugar and titratable acidity was 14.1%,12.8% and 0.27%,respectively.The tree growth character verges to moderate vigor and has high self-fruitfulness.In conclusion,this peach variety has strong adaptability and excellent comprehensive features.It was approved by the Shandong Tree Variety Examinationand Approval Committee in December 2015.

关键词

夏甜/品种特性/区域试验/栽培技术

Key words

Summer Sweet/Variety characters/Regional test/Cultural practices

分类

农业科技

引用本文复制引用

常源升,何平,王海波,李慧峰,李林光..中熟全红桃新品种‘夏甜’的选育[J].山东农业科学,2018,50(2):29-32,4.

基金项目

山东省农业重大应用技术创新课题[鲁财农指(2014)38号] (2014)

山东农业科学

OACSTPCD

1001-4942

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