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固相萃取/液相色谱-串联质谱法测定麦卢卡蜂蜜特征化合物

郭思言 邓晓军 伊雄海 杨功俊 王雪婷 丁涛 吴斌 张峰 冯峰 刘芸 柳菡 张晓燕 陈磊

分析测试学报2018,Vol.37Issue(4):434-439,6.
分析测试学报2018,Vol.37Issue(4):434-439,6.DOI:10.3969/j.issn.1004-4957.2018.04.008

固相萃取/液相色谱-串联质谱法测定麦卢卡蜂蜜特征化合物

Determination of Characteristic Compounds in Manuka Honey by Liquid Chromatography-Tandem Mass Spectrometry with Solid Phase Extraction

郭思言 1邓晓军 2伊雄海 2杨功俊 1王雪婷 3丁涛 3吴斌 3张峰 4冯峰 4刘芸 3柳菡 3张晓燕 3陈磊3

作者信息

  • 1. 中国药科大学药学院,江苏南京211198
  • 2. 上海出入境检验检疫局,上海200135
  • 3. 江苏出入境检验检疫局动植物与食品检测中心,江苏南京210001
  • 4. 中国检验检疫科学研究院,北京102600
  • 折叠

摘要

Abstract

A solid phase extraction/liquid chromatography-tandem mass spectrometric (SPE/LC-MS/MS) method was established for the simultaneous determination of 2'-methoxyacetophenone (2'-MAP),2-methoxybenzoic acid (2-MBA),3-phenyllactic acid (3-PA) and 4-hydroxyphenyllactate (4-HPA).The honey sample was dissolved in 1% formic acid solution,then purified with HLB SPE.The separation of the analytes was performed on a Thermo Hypersil Gold C1s (50 mm × 2.1 mm,1.9 μm) column with 0.1% formic acid solution and acetonitrile containing 0.1% formic acid as mobile phases by gradient elution.The four compounds were detected simultaneously in electrospray negative and positive ionization modes under multiple reaction monitoring(MRM) mode.The results showed that the calibration curves were linear in the range of 0.01-1.0 mg/L for 2'-MAP,2-MBA and 4-HPA,and 0.1-10.0 mg/L for 3-PA with correlation coefficients(r2) higher than 0.99.The limits of detection(LODs) and quantitation(LOQs) were in the ranges of 0.1-1.0 mg/kg and O.5-5.0 mg/kg,respectively.The average spiked recoveries for honey samples ranged from 79.4% to 98.3% with relative standard deviations (n =6) of 3.2%-8.7%.This method was used to validate 114 hive honey samples from 12 varieties collected in different locations in New Zealand and 50 commercial honey samples from four different countries.With the charateristics of sensitivity,accuracy and rapidness,the method could provid a reference for the identification of monoflower,multiflower and non-manuka honey.

关键词

固相萃取/液相色谱-串联质谱(SPE/LC-MS/MS)/特征化合物/麦卢卡蜂蜜

Key words

solid phase extraction/liquid chromatography-tandem mass spectrometry (SPE/LC-MS/MS)/characteristic compound/manuka honey

分类

化学化工

引用本文复制引用

郭思言,邓晓军,伊雄海,杨功俊,王雪婷,丁涛,吴斌,张峰,冯峰,刘芸,柳菡,张晓燕,陈磊..固相萃取/液相色谱-串联质谱法测定麦卢卡蜂蜜特征化合物[J].分析测试学报,2018,37(4):434-439,6.

基金项目

国家重点研发计划(2017YFF0211000) (2017YFF0211000)

国家质检总局科技计划项目(2016IK135) (2016IK135)

分析测试学报

OA北大核心CSCDCSTPCD

1004-4957

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