| 注册
首页|期刊导航|海洋科学|脱脂南极磷虾粉对圆斑星鲽幼鱼体组成和消化性能的影响

脱脂南极磷虾粉对圆斑星鲽幼鱼体组成和消化性能的影响

郑建明 严俊丽 陈四清 常青 王贞杰 赵捷杰 刘长琳 胡建成

海洋科学2017,Vol.41Issue(12):38-45,8.
海洋科学2017,Vol.41Issue(12):38-45,8.DOI:10.11759/hykx20170525003

脱脂南极磷虾粉对圆斑星鲽幼鱼体组成和消化性能的影响

Effects of dietary skimmed krill meal on the body composi-tion and digestive ability of juvenile spotted halibut (Verasper variegatus)

郑建明 1严俊丽 2陈四清 1常青 2王贞杰 1赵捷杰 1刘长琳 1胡建成2

作者信息

  • 1. 中国水产科学研究院 黄海水产研究所, 山东 青岛 266071
  • 2. 上海海洋大学 水产与生命学院, 上海201306
  • 折叠

摘要

Abstract

While both fishmeal and skimmed krill meal (SKM) are considered the main source of protein, fish oil has been used as a source of lipid. This study aims to determine the optimum level of SKM (in replacement of the fishmeal) in the diet for spotted halibut (Verasper variegatus). We conducted an 8-week experiment in which the seven isocaloric and isonitrogenous diets contained 0%, 10%, 20%, 30%, 40%, 50%, and 100% SKM. We provided each diet randomly to a triplicate of 15 fish (60.13 g ± 0.20 g) per tank in the indoor culture system. The results revealed that the viscerosomatic index and hepatosomatic index of other groups were higher than those in the F100 group (P < 0.05). The condition factor of F20-F30 groups was higher than that in the F40 group (P < 0.05). In addition, the whole-body moisture and ASH of the F100 group were higher than those of other groups (P < 0.05);the whole-body crude protein of the F10 and F100 groups was higher than that in other groups (P < 0.05); and the whole-body crude fatty of the F30 and F50 groups was higher than that in other groups (P < 0.05). Furthermore, the muscle moisture of the F10, F20, and F50 groups was higher than that of the F100 group (P < 0.05); the muscle crude protein and ASH of the F10-F100 groups were similar to those of the F0 group (P > 0.05); and the muscle crude fat of the F20-F30 groups was higher than that in other groups (P < 0.05). We observed no significant dif-ference in the pepsin of juvenile spotted halibut among groups (P > 0.05). While the stomach lipase of the F0 and F20 groups were lower than that of the F30 group (P < 0.05), the stomach amylase of the F30 group was higher than that of other groups (P < 0.05). Although the intestinal amylase of the F0 group was significantly higher than that of other groups (P < 0.05), the intestinal lipase of the F30 and F100 groups was lower than that of other groups (P <0.05). Finally, the fold height of the F30 group was significantly higher than that of other groups (P < 0.05); how-ever, the mucosal thickness and villus length of juvenile spotted halibut exhibited no significant difference among groups (P > 0.05). This study suggests that 10%-50% of SKM levels exert similar effects on the body composition and digestive ability of juvenile spotted halibut.

关键词

圆斑星鲽(Veraspervariegatus)/脱脂磷虾粉/体组成/消化酶

Key words

spotted flounder/skimmed krill meal/body composition/digestive enzyme

分类

农业科技

引用本文复制引用

郑建明,严俊丽,陈四清,常青,王贞杰,赵捷杰,刘长琳,胡建成..脱脂南极磷虾粉对圆斑星鲽幼鱼体组成和消化性能的影响[J].海洋科学,2017,41(12):38-45,8.

基金项目

中国水产科学研究院黄海水产研究所基本科研业务(20603022016005) (20603022016005)

天津市农业科技成果转化与推广项目(201604100)Yellow Sea Fisheries Research Institute of Chinese Academy of Fishery Sciences,No.20603022016005 (201604100)

Tianjin Agricultural Science and Technology Achievement Transformation and Extension Project,No.201604100 ()

海洋科学

OA北大核心CSCDCSTPCD

1000-3096

访问量0
|
下载量0
段落导航相关论文