肿瘤药学2018，Vol.8Issue(2)：292-295,300,5.DOI:10.3969/j.issn.2095-1264.2018.02.38
化疗营养食谱库在肿瘤化疗患者营养管理中的应用
Application of the Diet and Nutrition Management System in the Nutrition Management of Tumor Patients Treated with Chemotherapy
佘桂娥 1匡雪春 1石艳辉1
作者信息
- 1. 中南大学湘雅医院 老年医学外科,湖南 长沙,410008
- 折叠
摘要
Abstract
Objective To explore the application effect of dietary nutrition management system in the nutrition management of tumor patients treated with chemotherapy. Methods 86 patients with malignant tumors treated by chemotherapy were divided into the observation group (n=43) and the control group (n=43) according to the random number table in our hospital from June 2006 to June 2017. The patients in control group were given dietary management system and the patients in observation group were given diet nutrition management system. The dietary malnutrition rate, the congnition of diet knowledge, the nutritional status and the quality of life before and after the intervention were compared between two groups. Results The awareness rate of disease knowledge of patients in observation group was obviously higher than that in the control group (P<0.05), and the adverse reaction rate of patients in observation group was significantly lower than that in the control group (P<0.05). The levels of prealbumin, transferrin, hemoglobin and lymphocyte count, physical function, cognitive function, emo-tional function, social function and quality of life of patients in observation group were higher than those of the control group (P<0.05). Con-clusion Diet nutrition management system can effectively improve the disease knowledge of tumor patients treated by chemotherapy, improve the nutritional status and quality of life, reduce the incidence of adverse diet.关键词
化疗营养食谱库/肿瘤/化疗/营养状况/生活质量Key words
Diet nutrition management system/Tumor/Chemotherapy/Nutritional status/Quality of life分类
医药卫生引用本文复制引用
佘桂娥,匡雪春,石艳辉..化疗营养食谱库在肿瘤化疗患者营养管理中的应用[J].肿瘤药学,2018,8(2):292-295,300,5.
