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植物精油和有机酸对21至35周龄蛋鸡生产性能及蛋品质的影响

王光富 梁赛赛 李雪媛 杨小军 姚军虎 杨欣

家畜生态学报2018,Vol.39Issue(4):22-26,5.
家畜生态学报2018,Vol.39Issue(4):22-26,5.

植物精油和有机酸对21至35周龄蛋鸡生产性能及蛋品质的影响

Effects of Essential Oil and/or Organic Acids on the Performance and Egg Quality of Laying Hens from 21 to 35 weeks

王光富 1梁赛赛 1李雪媛 1杨小军 1姚军虎 1杨欣1

作者信息

  • 1. 西北农林科技大学动物科技学院,陕西杨凌712100
  • 折叠

摘要

Abstract

This experiment was conducted to study the performance and egg quality of laying hens from 21 to 35 weeks with diet supplementing essential oil or organic acid or esssential oil and organic acid complex as green feed additives.A total of 504 21-week-old laying hens were randomly allocated to 4 groups,with 7 replicates per group and 18 chicken per replicate.The experiment lasted 15 weeks and the treatments were designed as follows:control (basal diet),control diet supplemented with essential oil (basal diet + 300 mg/kg essential oil),control diet supplemented with organic acid (basal diet + 300 mg/kg organic acid),control diet supplemented with essential oil and organic acid compound (basal diet + 300 mg/kg compound of organic acid and essential oil).The results showed supplementing essential oil or organic acid or complex had no significant effect on laying rate,egg weight,daily feed intake and feed to egg ratio of 21~27 weeks old and 28~35 weeks old laying hens (P>0.05).Adding plant essential oil to the diet significantly improved the yolk color of laying hens at week 27 of age (P<0.05).The supplement of essential oil,however,could improve yolk color of laying hen aged 35 weeks (P<0.05).There was no significant difference on eggshell thickness,eggshell strength,egg albumen height and Haugh unit between groups (P>0.05).Supplementing essential oil or organic acid had no effect on performance of laying hen at 21~35 weeks,and essential oil supplemented alone in diet could improve yolk color of laying hens at 35 weeks.

关键词

植物精油/有机酸/生产性能/蛋品质/蛋鸡

Key words

essential oil/organic acid/productive performance/egg quality/laying hen

分类

农业科技

引用本文复制引用

王光富,梁赛赛,李雪媛,杨小军,姚军虎,杨欣..植物精油和有机酸对21至35周龄蛋鸡生产性能及蛋品质的影响[J].家畜生态学报,2018,39(4):22-26,5.

基金项目

陕西省科技统筹创新工程计划项目(2017TSCXL-NY-04-04,2015KTCQ02-19) (2017TSCXL-NY-04-04,2015KTCQ02-19)

陕西省重点研发计划重点项目(2017ZDXM-NY-087) (2017ZDXM-NY-087)

家畜生态学报

OA北大核心CSTPCD

1673-1182

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