安徽农业科学2018，Vol.46Issue(15)：82-83,2.
伊犁河谷湖羊羔羊肉品质研究
Study on the Lamb Quality of Hu Sheep in Yili River Valley
摘要
Abstract
[Objective]To study the male lamb quality of Hu sheep in Yili River Valley.[Method]The male lamb quality of Hu sheep in Yili River Valley was analyzed by sensory evaluation, and routine items determination of meat quality, determination of amino acid, crude protein, fat,Fe, Cu,Zn,Se.[Result]The lamb quality of Hu sheep in Yili River Valley was very good,and its market prospect was very broad.[Con-clusion]The study provides data support and reference for Hu sheep breeding enterprises and mutton market development in Yili River Valley.关键词
湖羊/羔羊肉/品质Key words
Hu sheep/Lamb/Quality分类
农业科技引用本文复制引用
张积荣,陈霞,古丽孜议娜·阿斯哈尔,孙玉杰,杨菊清,张国庆..伊犁河谷湖羊羔羊肉品质研究[J].安徽农业科学,2018,46(15):82-83,2.基金项目
伊犁职业技术学院项目(yzy2015015). （yzy2015015）
