长春中医药大学学报2018,Vol.34Issue(3):446-449,4.DOI:10.13463/j.cnki.cczyy.2018.03.012
不同炮制方法对连翘中连翘苷及连翘酯苷A含量的影响
Analysis of Forsythin and Forsythoside A Contents in Differently Processed Forsythiae Fructus
摘要
Abstract
Objective To evaluate the quality of Forsythiae Fructus by assessing contents of forsythin and forsythoside A resulted from different methods which include steam, boiling water and flat dry. Provide guidance for producing area processing and quality control of medicinal materials.Methods By using HPLC, 10 samples collected in Lingchuan, Shanxi Province and Huixian, Henan Province were studied. R program was utilized to do statistical analysis regarding index components of this herbal medicine.Results Flat dry method performed poorly concerning forsythin contents. However the other two approaches provided products with contents several folds higher than the requirements in Pharmacopoeia of People Republic of China (Abbreviated Chinese Pharmacopeia).Conclusion The processing of forsythia forsythia producing area can be used as a substitute for steaming and shaving, and the content of active ingredients in forsythia suspensa can be reduced greatly, which seriously affects the quality of medicinal materials.关键词
连翘/连翘苷/连翘酯苷A/炮制方法Key words
Forsythiae Fructus/forsythin/forsythoside A/different processing methods分类
医药卫生引用本文复制引用
韦永浩,周安,韩荣春,俞年军,郭俊锋,曹勇,朱月健,宋四清..不同炮制方法对连翘中连翘苷及连翘酯苷A含量的影响[J].长春中医药大学学报,2018,34(3):446-449,4.基金项目
国家中医药管理局疏风解毒胶囊标准化建设子课题——连翘标准化项目(2016HZ32-7-1). (2016HZ32-7-1)