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大果沙糖橘的遗传鉴定及引种栽培表现

李果果 陈香玲 秦荣耀 刘要鑫 赵小龙 孙宁静 欧智涛 唐志鹏 张广珍

南方农业学报2018,Vol.49Issue(6):1171-1176,6.
南方农业学报2018,Vol.49Issue(6):1171-1176,6.DOI:10.3969/j.issn.2095-1191.2018.06.18

大果沙糖橘的遗传鉴定及引种栽培表现

Genetic identification and cultivation performance of introduced Daguo shatangju

李果果 1陈香玲 1秦荣耀 2刘要鑫 1赵小龙 1孙宁静 2欧智涛 1唐志鹏 2张广珍3

作者信息

  • 1. 广西农业科学院 园艺研究所/农业农村部南宁南亚热带果树科学观测实验站,南宁 530007
  • 2. 广西大学 农学院,南宁 530004
  • 3. 崇左市左江华侨农场,广西 崇左 532200
  • 折叠

摘要

Abstract

[Objective]The genetic character and planting performance of the Citrus cultivar Daguo shatangju was ana-lyzed to provide references in order to enrich the variety of Guangxi Shatangju.[Method]Ploidy analysis and AFLP mo-lecular marker were used to determine the genetics of Daguo shatangju. The botanical characteristics,phenology,yield and fruit character were observed and analyzed.[Result]The ploidy analysis result showed that Daguo shatangju was diploid, the same as Shatangju. The AFLP molecular marker showed that the genetic material of Daguo shatangju was different from Shatangju,Guangmiju,Nanfengmiju,Guiqingju No.1,Qingpiju and Chuntianju. It was a new Citrus gerplasm re-source. Through observation during 2005-2016,it was found that the growth vigor of Daguo shatangju was flourishing. The yield was high and stable. The average fruit mass was 69.0 g. The fruit was oblate with average longitudinal diameter 40.7 mm and average transverse diameter 53.4 mm. The average pericarp thickness was 2.5 mm,edible rate 74.4%,the average total soluble solids content 13.0%,the acid content 0.28 g and vitamin C(Vc)content 33.2 mg/100 gFW. The fruit peel was orange or salmon. The oil cell was little rough and obvious. It was a few-seed cultivar,mature in December in Chongzuo,Guangxi.[Conclusion]Daguo shatangju is a new Citrus gerplasm resource with genetic specificity,which can be grown extendedly throughout Guangxi Shatangju planting areas due to its high yield,stability,good quality and strong adaptability.

关键词

大果沙糖橘/遗传鉴定/引种/栽培表现

Key words

Daguo shatangju/genetic identification/introduction/cultivation performance

分类

农业科技

引用本文复制引用

李果果,陈香玲,秦荣耀,刘要鑫,赵小龙,孙宁静,欧智涛,唐志鹏,张广珍..大果沙糖橘的遗传鉴定及引种栽培表现[J].南方农业学报,2018,49(6):1171-1176,6.

基金项目

国家现代农业(柑橘)产业技术体系专项桂中南柑橘综合试验站建设项目(CARS-27) (柑橘)

广西农业科学院基本科研业务专项项目(桂农科2016YM44,2015YT51,2015JZ101) (桂农科2016YM44,2015YT51,2015JZ101)

南方农业学报

OA北大核心CSCDCSTPCD

2095-1191

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