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饮食因素对糖尿病影响的国外研究述略

刘雅芳 刘琳 艾思睿 杜丽坤

中国全科医学2018,Vol.21Issue(17):2026-2029,4.
中国全科医学2018,Vol.21Issue(17):2026-2029,4.DOI:10.3969/j.issn.1007-9572.2018.00.111

饮食因素对糖尿病影响的国外研究述略

Overseas Research on the Effect of Dietary Factors on Diabetes

刘雅芳 1刘琳 1艾思睿 1杜丽坤2

作者信息

  • 1. 150040黑龙江省哈尔滨市,黑龙江中医药大学基础医学院
  • 2. 150040黑龙江省哈尔滨市,黑龙江中医药大学附属第一医院内分泌科
  • 折叠

摘要

Abstract

Diet plays a vital role in the diabetes incidence and glycemic control.Numerous researches reveal that high-carbohydrate and high-fat(HCHF) diet has an important impact on the incidence of T1DM and T2DM as well as glycemic control.Therefore,the control of HCHF diet can contribute to the control of glycemic level.Blood glucose is influenced directly by the high proportion of carbohydrate intake in the total amount of calories,eating red meat,eating processed meat and drinking soft drink.In contrast,vegetarian diet is conducive to reducing the incidence of diabetes,and Mediterranean diet including milk,olive oil and fish is also beneficial to the prevention and control of diabetes.The studies concerning the relationship between diet and diabetes have been reviewed systematically,in order to guide diabetic patients to have a reasonable diet.

关键词

糖尿病/血糖/饮食/膳食,地中海/膳食,素食者

Key words

Diabetes mellitus/Blood glucose/Diet/Diet,Mediterranean/Diet,vegetarian

分类

医药卫生

引用本文复制引用

刘雅芳,刘琳,艾思睿,杜丽坤..饮食因素对糖尿病影响的国外研究述略[J].中国全科医学,2018,21(17):2026-2029,4.

基金项目

黑龙江省青年科学基金项目(QC2014C118) (QC2014C118)

黑龙江中医药中青年科技攻关项目(ZQG-026) (ZQG-026)

黑龙江中医药大学科研基金项目(201201) (201201)

中国全科医学

OA北大核心CSTPCD

1007-9572

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