中医药信息2018，Vol.35Issue(1)：27-29,3.DOI:10.19656/j.cnki.1002-2406.180009
提高阳和汤质量标准研究
Improvement of the Quality Standard for Yanghe Decoction
摘要
Abstract
Objective: To establish the quality standard control for Yanghe decoction. Methods: Radix Reh-manniae Praeparata and Radix Et Rhizoma Glycyrrhizae were identified by TLC, the content of sinapine thio-cyanate was determined by HPLC. Results: The methods could well identify Radix Rehmanniae Praeparata and Radix Et Rhizoma Glycyrrhizae. The calibration curves of sinapine thiocyanate was in good linearity over the range of 0.82 ～8.2 μg(r =0.999 2) and the average recovery rate was 99.4％ (RSD =0.93％ ). Conclusion:The method of quality standard control for Yanghe decoction is proved effective.关键词
阳和汤/TLC/质量标准/HPLCKey words
Yanghe decoction/TLC/Quality standard/HPLC分类
医药卫生引用本文复制引用
窦建卫,尚荣国,彭湃,黄芊,朱宇红..提高阳和汤质量标准研究[J].中医药信息,2018,35(1):27-29,3.基金项目
国家自然科学基金项目(No. 81573983) （No. 81573983）
陕西省社会发展科技攻关项目(No. 2015SF082) （No. 2015SF082）
