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Influence of Iactic acid bacteria, cellulase, cellulase-producing Bacillus pumilus and their combinations on alfalfa silage quality

LI Dong-xia NI Kui-kui ZHANG Ying-chao LIN Yan-Ii YANG Fu-yu

农业科学学报（英文）2018，Vol.17Issue(12)：2768-2782,15.

农业科学学报（英文）2018，Vol.17Issue(12)：2768-2782,15.DOI:10.1016/S2095-3119(18)62060-X

Influence of Iactic acid bacteria, cellulase, cellulase-producing Bacillus pumilus and their combinations on alfalfa silage quality

LI Dong-xia ¹NI Kui-kui ¹ZHANG Ying-chao ¹LIN Yan-Ii ²YANG Fu-yu¹

作者信息

1. College of Animal Science and Technology, China Agricultural University, Beijing 100193, P.R.China
2. Beijing Sure Academy of Biosciences, Beijing 100085, P.R.China
折叠

摘要

关键词

alfalfa silage/cellulase/fermentation quality/in vitro digestibility/lactic acid bacteria

Key words

alfalfa silage/cellulase/fermentation quality/in vitro digestibility/lactic acid bacteria

引用本文复制引用

LI Dong-xia,NI Kui-kui,ZHANG Ying-chao,LIN Yan-Ii,YANG Fu-yu..Influence of Iactic acid bacteria, cellulase, cellulase-producing Bacillus pumilus and their combinations on alfalfa silage quality[J].农业科学学报（英文）,2018,17(12):2768-2782,15.

基金项目

This work was supported by the National Key R&D Program of China (2017YFD0502102), the National Technology Leader“Ten Thousand People Plan” of China (201502510410040) and the National Key Technology R&D Program of China during the 12th Five-year Plan period of China(2011BAD17B02). （2017YFD0502102）

农业科学学报（英文）

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ISSN：2095-3119

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