大麦与谷类科学2018，Vol.35Issue(6)：54-55,2.
优质高产啤酒大麦2012C/119的选育过程及栽培技术要点
Selecting and Breeding Process of the High-quality and High-yielding Malting Barley Strain 2012C/119 and Key Points of its Cultivation Technology
摘要
Abstract
2012C/119 is a new barley strain bred by sexual hybridization of GDM01 (maternal parent, introduced by China Oil &Foodstuffs Corporation) and Xinbi No. 3 (paternal parent) in Qitai Wheat Experimental Station, Xinjiang Academy of Agricultural Sciences in 2006. On June 20, 2015, it passed the field appraisal of experts ofNon-Major Agricultural Products Appraisal Committee of Xinjiang Uygur Autonomous Region. This strain is characterized by highquality, a high-yielding ability, wide adaptability, high tillering heading rate, neat panicle layer after heading, yellowing well at maturity stage, and strong resistance to stripe disease.关键词
大麦/优质/高产/选育/栽培Key words
Barley/High quality/High-yielding ability/Selective breeding/Cultivation分类
农业科技引用本文复制引用
向莉,赵云,任玉梅,孔建平..优质高产啤酒大麦2012C/119的选育过程及栽培技术要点[J].大麦与谷类科学,2018,35(6):54-55,2.基金项目
国家大麦青稞产业技术体系(CARS-05-65). （CARS-05-65）
