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九香虫不同提取部位抗实验性胃溃疡作用对比研究

程生辉 祁晓鸣 李会芳 韩瑞 黄伟静

山西中医学院学报2019,Vol.20Issue(1):11-12,16,3.
山西中医学院学报2019,Vol.20Issue(1):11-12,16,3.DOI:10.19763/j.cnki.1671-0258.2019.01.004

九香虫不同提取部位抗实验性胃溃疡作用对比研究

Comparative study of effect of extracts from Aspongopus on experimental gastric ulcer rats

程生辉 1祁晓鸣 1李会芳 1韩瑞 1黄伟静1

作者信息

  • 1. 山西中医药大学, 山西 晋中 030619
  • 折叠

摘要

Abstract

Objective:To compare protective effect of different extracts from Aspongopus on experimental gastric ulcer rat models. Methods:Gastric ulcer rats were induced by Intragastric administration of ethanol and stress-induced stimulus respectively, then the rats in different groups were given Aspongopus fatty oil, amino acids, the decoction and cimetidine tablets respectively, the ulcer index was observed and compared. Results:Compared with the model group, ulcer index was decreased in Aspongopus fat oil group (P<0.01). Conclusion:Aspongopus has protective effects to ulcer.Its effective ingredient may be fatty oil.

关键词

九香虫/脂肪油/氨基酸/胃溃疡

Key words

Aspongopus/fat oil/amino acids/gastric ulcer

分类

医药卫生

引用本文复制引用

程生辉,祁晓鸣,李会芳,韩瑞,黄伟静..九香虫不同提取部位抗实验性胃溃疡作用对比研究[J].山西中医学院学报,2019,20(1):11-12,16,3.

基金项目

山西省青年科技研究基金 (2014021041-2) (2014021041-2)

山西中医学院学报

1671-0258

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