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添加不同水平复合中草药对蛋鸡生产性能和免疫指标的影响

Zhang Kai Jia Lijun Yang Chunlei Cui Xiaozhen Zhang Bochi Du Liying

山西农业大学学报(自然科学版)2019,Vol.39Issue(5):90-95,6.
山西农业大学学报(自然科学版)2019,Vol.39Issue(5):90-95,6.DOI:10.13842/j.cnki.issn1671-8151.201903020

添加不同水平复合中草药对蛋鸡生产性能和免疫指标的影响

Effects of Chinese herbal medicines on the production performance and immune index of laying hens

Zhang Kai 1Jia Lijun 2Yang Chunlei 1Cui Xiaozhen 1Zhang Bochi 1Du Liying3

作者信息

  • 1. Feed and V eterinary Medicine Research Institute o f Shanx i A cadem y o f A gricultural Sciences ,T aiyuan 030032 , China
  • 2. N ingw u County A nim al H usbandry and V eterinary Center ,X inz hou 036700 ,China
  • 3. Feed and V eterinary Medicine Research Institute o f Shanx i A cadem y o f A gricultural Sciences ,T aiyuan 030032 , China
  • 折叠

摘要

Abstract

[Objective] T he objective of this experiment was to investigate the effects of different Chinese herbal medi-cines on the production performance ,egg quality ,and blood of laying hens .[M ethods] A total of 300 healthy Hailan brown hens with similar body weight were randomly divided into five groups ,with six replicates in each group and ten hens in each replicate .T he control group was fed with basal diet ,and the experimental group was fed with basal diet plus Chinese herbal medicines at 0.4%,0.3%,0.2%,and 0.1%,and the experiment was last for 40 days .[Results] T he results showed that the average egg weight and egg production rate of hens in all herb incorporation treatments were significantly increased (P<0.05).However ,feeding on herb diet couldn't significantly affect the feed/meat ratio and feed intake of hens .No significant effects were detected in all treatments on the content of serum IgA ,IgM ,IgG , C3 ,and C4 (P>0.05) ,while the content of serum NOS was reduced by 17.8%,18.3%,13.4%,and 18.3% for herb incorporating rate at 0.4%,0.3%,0.2%,and 0.1%,respectively (P<0.05).T he content of serum NO was reduced 27.3% and 32.2% by adding herbs at 4% and 3%,respectively ( P<0.05 ).Routine blood analysis demon-strated that the absolute value and percentage of blood neutrophils and the number of white blood cells were enhanced by herbs (P<0.05) ,and the absolute value of lymphocytes was decrease (P<0.05).[Conclusion] Incorporating Chi-nese herbal medicines into basal diet for laying hens can improve the production performance and the activity of immune system of laying hens .Within tested concentrations of herbs ,4% incorporation rate produced better effects .

关键词

复合中草药/蛋鸡/生产性能/免疫性能

Key words

Compound Chinese herbal medicine/Laying hen/Production performance/Immune trait

分类

农业科技

引用本文复制引用

Zhang Kai,Jia Lijun,Yang Chunlei,Cui Xiaozhen,Zhang Bochi,Du Liying..添加不同水平复合中草药对蛋鸡生产性能和免疫指标的影响[J].山西农业大学学报(自然科学版),2019,39(5):90-95,6.

基金项目

山西省重点研发计划项目(201703D221025-1) (201703D221025-1)

科技自主创新能力提升工程项目(2017zzcx-28) (2017zzcx-28)

山西省农业科学院特色农业技术攻关(YGG17079) (YGG17079)

山西农业大学学报(自然科学版)

OA北大核心CSTPCD

1671-8151

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