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饲粮粗纤维水平和砂砾对四川白鹅血清脂肪代谢指标、屠宰性能及肉品质的影响

金灵 李昂 林占熺 杨琳 高玉云

动物营养学报2019,Vol.31Issue(9):4052-4060,9.
动物营养学报2019,Vol.31Issue(9):4052-4060,9.DOI:10.3969/j.issn.1006⁃267x.2019.09.017

饲粮粗纤维水平和砂砾对四川白鹅血清脂肪代谢指标、屠宰性能及肉品质的影响

Effects of Dietary Crude Fiber Level and Grit on Serum Lipometabolism Indices, Slaughter Performance and Meat Quality of Sichuan White Geese

金灵 1李昂 2林占熺 1杨琳 3高玉云2

作者信息

  • 1. 福建农林大学国家菌草工程技术研究中心,福州 350002
  • 2. 福建农林大学动物科学学院,福州 350002
  • 3. 华南农业大学动物科学学院,广州 510642
  • 折叠

摘要

Abstract

This study investigated the effects of dietary crude fiber ( CF) and grit on serum lipometabolism in?dices, slaughter performance and meat quality of Sichuan white geese during 22 to 70 days of age. The trial used two factorial design consisting of with or without grit addition, and dietary CF levels were 4.0%, 7.0%and 10.0%, respectively. A total of 648 twenty?two?day?old male Sichuan white geese with similar body weight were randomly allotted to 6 treatments with 6 replicates per treatment and 18 geese per replicate. The ex?periment lasted for 48 days. The results showed as follows: 1) dietary CF level significantly affected the con?tents of glucose, total cholesterol and high?density lipoprotein in serum of Sichuan white geese at 49 days of age ( P<0.05) , and significantly affected the contents of glucose, triglyceride, total cholesterol and high?den?sity lipoprotein in serum of Sichuan white geese at 70 days of age ( P<0.05). Dietary grit significantly affected the contents of glucose and triglyceride in serum of Sichuan white geese at 49 and 70 days of age ( P<0.05). 2) Dietary CF level and grit had no significant effect on the slaughter performance and meat quality of Sichuan white geese at 70 days of age ( P>0.05). In conclusion, increasing dietary CF level can downgrade serum lipid content, and grit addition can increase some serum lipometabolism indices.[ Chinese Journal of Animal Nutri?tion, 2019, 31(9) :4052?4060]

关键词

粗纤维/砂砾//脂肪代谢/屠宰性能/肉品质

Key words

crude fiber/grit/geese/lipometabolism/slaughter performance/meat quality

分类

农业科技

引用本文复制引用

金灵,李昂,林占熺,杨琳,高玉云..饲粮粗纤维水平和砂砾对四川白鹅血清脂肪代谢指标、屠宰性能及肉品质的影响[J].动物营养学报,2019,31(9):4052-4060,9.

基金项目

国家现代农业产业技术体系水禽产业技术体系(CARS⁃43⁃14) (CARS⁃43⁃14)

农业部科技行业专项资金(201303143) (201303143)

动物营养学报

OA北大核心CSCDCSTPCD

1006-267X

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