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Influence of tannin-rich pine bark supplementation in the grain mixes for meat goats:Growth performance,blood metabolites,and carcass characteristics

Desnatie Reynolds Byeng Ryel Min Nar Gurung Wendell McElhenney Jung Hoon Lee Sandra Solaiman Olga Bolden-Tiller

动物营养:英文版Issue(1):P.85-91,7.
动物营养:英文版Issue(1):P.85-91,7.DOI:10.1016/j.aninu.2019.09.003

Influence of tannin-rich pine bark supplementation in the grain mixes for meat goats:Growth performance,blood metabolites,and carcass characteristics

Desnatie Reynolds 1Byeng Ryel Min 2Nar Gurung 1Wendell McElhenney 1Jung Hoon Lee 3Sandra Solaiman 1Olga Bolden-Tiller1

作者信息

  • 1. Tuskegee University,Tuskegee,AL,36088,USA
  • 2. United States Department of Agriculture/Agricultural Research Service(USDA/ARS),Bushland,TX,79012,USA
  • 3. Department of Agricultural Sciences,Fort-Valley State University,Fort-Valley,GA,31030,USA
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摘要

关键词

Pine bark/Goats/Animal performance/Blood metabolites/Carcass traits

分类

农业科技

引用本文复制引用

Desnatie Reynolds,Byeng Ryel Min,Nar Gurung,Wendell McElhenney,Jung Hoon Lee,Sandra Solaiman,Olga Bolden-Tiller..Influence of tannin-rich pine bark supplementation in the grain mixes for meat goats:Growth performance,blood metabolites,and carcass characteristics[J].动物营养:英文版,2020,(1):P.85-91,7.

基金项目

Funding was provided by the George Washington Carver Agricultural Experiment Station,Tuskegee University. ()

动物营养:英文版

2405-6545

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