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Effect of phytase on phosphorous balance in 20-kg barrows fed low or adequate phosphorous diets

Tsung Cheng Tsai Robert Dove Michael R.Bedford Michael J.Azain

动物营养:英文版Issue(1):P.9-15,7.
动物营养:英文版Issue(1):P.9-15,7.DOI:10.1016/j.aninu.2019.11.002

Effect of phytase on phosphorous balance in 20-kg barrows fed low or adequate phosphorous diets

Tsung Cheng Tsai 1Robert Dove 2Michael R.Bedford 3Michael J.Azain2

作者信息

  • 1. Animal&Dairy Science Department,University of Georgia,Athens,GA 30602,United States Department of Animal Science,University of Arkansas,Fayetteville,AR 72701,United States
  • 2. Animal&Dairy Science Department,University of Georgia,Athens,GA 30602,United States
  • 3. AB-VISTA Feed Ingredients,Marlborough,Wilts,MG SN84AN,United Kingdom
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摘要

关键词

Phosphorous/Phytase/Bone/Calcium/Digestibility/Tissue

分类

农业科技

引用本文复制引用

Tsung Cheng Tsai,Robert Dove,Michael R.Bedford,Michael J.Azain..Effect of phytase on phosphorous balance in 20-kg barrows fed low or adequate phosphorous diets[J].动物营养:英文版,2020,(1):P.9-15,7.

基金项目

Partial funding for this research is from Zymetrics,Golden Valley,MN,USA. ()

动物营养:英文版

2405-6545

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