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Study on prebiotic effectiveness of neutral garlic fructan in vitroOA

中文摘要

Garlic is traditionally believed to have many health benefits including prevention of gastrointestinal diseases.One of the major components,garlic fructan(GF),was evaluated for its prebiotic effectiveness on human intestinal …查看全部>>

Ning Zhang;Xuesong Huang;Yanhua Zeng;Xiyang Wu;Xichun Peng

Department of Food Science and Engineering,Jinan University,Guangzhou 510632,ChinaDepartment of Food Science and Engineering,Jinan University,Guangzhou 510632,ChinaDepartment of Food Science and Engineering,Jinan University,Guangzhou 510632,ChinaDepartment of Food Science and Engineering,Jinan University,Guangzhou 510632,ChinaDepartment of Food Science and Engineering,Jinan University,Guangzhou 510632,China

轻工业

Garlic fructansPrebiotic effectivenessIn vitro fermentationFecal bacteria

《食品科学与人类健康(英文)》 2013 (3)

P.119-123,5

We are grateful to the National Natural Science Foundation of China for financial support(No.31171722).

10.1016/j.fshw.2013.07.001

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