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Nutritional and medicinal characteristics of Chinese giant salamander (Andrias davidianus) for applications in healthcare industry by artificial cultivation: A review

Dong He Wenming Zhu Wen Zenga Jun Lin Yang Ji Yi Wang Chong Zhang Yuan Lu Daoquan Zhao Nan Su Xin-Hui Xing

食品科学与人类健康(英文)2018，Vol.7Issue(1)：P.1-10,10.

食品科学与人类健康(英文)2018，Vol.7Issue(1)：P.1-10,10.DOI:10.1016/j.fshw.2018.03.001

Nutritional and medicinal characteristics of Chinese giant salamander (Andrias davidianus) for applications in healthcare industry by artificial cultivation: A review

Dong He ¹Wenming Zhu ¹Wen Zenga ¹Jun Lin ¹Yang Ji ¹Yi Wang ¹Chong Zhang ²Yuan Lu ¹Daoquan Zhao ³Nan Su ²Xin-Hui Xing²

作者信息

1. Key Laboratory for Industrial Biocatalysis,Ministry of Education,Institute of Biochemical Engineering,Department of Chemical Engineering,Room 601,Yingshi Building,Beijing,100084,China
2. Key Laboratory for Industrial Biocatalysis,Ministry of Education,Institute of Biochemical Engineering,Department of Chemical Engineering,Room 601,Yingshi Building,Beijing,100084,China Centre for Synthetic and Systems Biology,Tsinghua University,Beijing,100084,China
3. Henan Academy of Aquatic Sciences,No.38 Jiangshan Road,Zhengzhou,Henan,450001,China
折叠

摘要

关键词

Andrias davidianus/Artificial breeding/Chinese giant salamander/Functional foods/Medicinal activity/Natural resource protection/Nutrition

分类

轻工纺织

引用本文复制引用

Dong He,Wenming Zhu,Wen Zenga,Jun Lin,Yang Ji,Yi Wang,Chong Zhang,Yuan Lu,Daoquan Zhao,Nan Su,Xin-Hui Xing..Nutritional and medicinal characteristics of Chinese giant salamander (Andrias davidianus) for applications in healthcare industry by artificial cultivation: A review[J].食品科学与人类健康(英文),2018,7(1):P.1-10,10.

基金项目

The authors would like to thank the National Key R&D Plan of China for providing support(NO:2016YFD0400203-4). （NO:2016YFD0400203-4）

食品科学与人类健康(英文)

ISSN：2097-0765

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