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Pilot trial evaluating maternal docosahexaenoic acid consumption during pregnancy: Decreased postpartum depressive symptomatology

Michelle P.Judge Cheryl T.Beck Holiday Durham Michele M.McKelvey Carol J.Lammi-Keefe

国际护理科学（英文）2014，Vol.1Issue(4)：P.339-345,7.

国际护理科学（英文）2014，Vol.1Issue(4)：P.339-345,7.DOI:10.1016/j.ijnss.2014.10.005

Pilot trial evaluating maternal docosahexaenoic acid consumption during pregnancy: Decreased postpartum depressive symptomatology

Michelle P.Judge ¹Cheryl T.Beck ¹Holiday Durham ²Michele M.McKelvey ¹Carol J.Lammi-Keefe³

作者信息

1. University of Connecticut,School of Nursing,Storrs,CT 06269-4026,USA
2. Pennington Biomedical Research Center,Baton Rouge,LA 70808,USA
3. Louisiana State University,School of Nutrition and Food Sciences,Agricultural Center,Baton Rouge,LA 70808,USA
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摘要

关键词

Docosahexaenoic acid/Postpartum depression/n-3 polyunsaturated fatty acids/Depression/Pregnancy

分类

医药卫生

引用本文复制引用

Michelle P.Judge,Cheryl T.Beck,Holiday Durham,Michele M.McKelvey,Carol J.Lammi-Keefe..Pilot trial evaluating maternal docosahexaenoic acid consumption during pregnancy: Decreased postpartum depressive symptomatology[J].国际护理科学（英文）,2014,1(4):P.339-345,7.

基金项目

supported in primarily by the Patrick and Catherine Weldon Donaghue Medical Research Foundation(project award#:DF04-022) （project award#:DF04-022）

Loders Croklaan(supplied capsules),University of Connecticut School of Nursing(project support) （supplied capsules）

the Agricultural Center and Pennington Biomedical Research Center,LSU(project support). （project support）

国际护理科学（英文）

ISSN：2096-6296

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