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Auricularia polytricha noodles prevent hyperlipemia and modulate gut microbiota in high-fat diet fed mice

Donglu Fang Dan Wang Gaoxing Ma Yang Ji Huihua Zheng Hui Chen Mingwen Zhao Qiuhui Hu Liyan Zhao

食品科学与人类健康（英文）2021，Vol.10Issue(4)：431-441,11.

Auricularia polytricha noodles prevent hyperlipemia and modulate gut microbiota in high-fat diet fed mice

Donglu Fang ¹Dan Wang ²Gaoxing Ma ²Yang Ji ¹Huihua Zheng ¹Hui Chen ³Mingwen Zhao ¹Qiuhui Hu ³Liyan Zhao⁴

作者信息

1. College of Food Science and Technology,Nanjing Agricultural University/Key Laboratory of Edible Mushroom Processing,Ministry of Agriculture and Rural Affairs,Nanjing 210095,China
2. College of Food Science and Engineering,Nanjing University of Finance and Economics,Nanjing 210023,China
3. Jiangsu Alphay Bio-technology Co.,Ltd.,Nantong 226009,China
4. College of Life Sciences,Nanjing Agricultural University,Nanjing,Jiangsu 210095,China
折叠

摘要

关键词

Auricularia polytricha noodles/Hyperlipidemia/Lipid metabolism/Gut microbiota

Key words

Auricularia polytricha noodles/Hyperlipidemia/Lipid metabolism/Gut microbiota

引用本文复制引用

Donglu Fang,Dan Wang,Gaoxing Ma,Yang Ji,Huihua Zheng,Hui Chen,Mingwen Zhao,Qiuhui Hu,Liyan Zhao..Auricularia polytricha noodles prevent hyperlipemia and modulate gut microbiota in high-fat diet fed mice[J].食品科学与人类健康（英文）,2021,10(4):431-441,11.

基金项目

This work was financially supported by the China Agriculture Research System(CARS-20)and the Jiangsu Provincial Key Research and Development Program(BE2019323). （CARS-20）

食品科学与人类健康（英文）

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