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Phenolic compounds as natural feed additives in poultry and swine diets:a review

Shad Mahfuz Qinghui Shang Xiangshu Piao

畜牧与生物技术杂志(英文版)2021，Vol.12Issue(3)：841-858,18.

Phenolic compounds as natural feed additives in poultry and swine diets:a review

Shad Mahfuz ¹Qinghui Shang ¹Xiangshu Piao¹

作者信息

1. State Key Laboratory of Animal Nutrition,College of Animal Science and Technology,China Agricultural University,Beijing 100193,China
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摘要

关键词

Antioxidant role/Immune response/Phenolic compounds/Production performance/Poultry/Swine

Key words

Antioxidant role/Immune response/Phenolic compounds/Production performance/Poultry/Swine

引用本文复制引用

Shad Mahfuz,Qinghui Shang,Xiangshu Piao..Phenolic compounds as natural feed additives in poultry and swine diets:a review[J].畜牧与生物技术杂志(英文版),2021,12(3):841-858,18.

基金项目

The first author SM acknowledges the postdoctoral fellowship support from China Agricultural University, Beijing-100193, China. （）

畜牧与生物技术杂志(英文版)

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ISSN：1674-9782

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