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Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance,egg quality and nutrient utilization in laying hens fed wheat-based diets

Xa H.Nguyen Hong T.Nguyen Natalie K.Morgan

动物营养：英文版Issue(2)：P.512-520,9.

动物营养：英文版Issue(2)：P.512-520,9.DOI:10.1016/j.aninu.2020.05.012

Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance,egg quality and nutrient utilization in laying hens fed wheat-based diets

Xa H.Nguyen ¹Hong T.Nguyen ¹Natalie K.Morgan¹

作者信息

1. University of New England,School of Environmental and Rural Science,Armidale,New South Wales,2351,Australia
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摘要

关键词

Soluble NSP/Xylanase/Laying hen/Production performance/Egg quality

分类

农业科技

引用本文复制引用

Xa H.Nguyen,Hong T.Nguyen,Natalie K.Morgan..Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance,egg quality and nutrient utilization in laying hens fed wheat-based diets[J].动物营养：英文版,2021,(2):P.512-520,9.

基金项目

The authors wish to thank Poultry Hub Australia for funding this study （）

动物营养：英文版

ISSN：2405-6545

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