动物营养：英文版Issue(1)：P.17-23,7.DOI:10.1016/j.aninu.2020.10.003
Insights into host-microbe interaction:What can we do for the swine industry?
Lijuan Fan 1Bingnan Liu 1Ziyi Han 1Wenkai Ren1
作者信息
- 1. State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources,Guangdong Laboratory of Lingnan Modern Agriculture,National Engineering Research Center for Breeding Swine Industry,Guangdong Provincial Key Laboratory of Animal Nutrition Control,College of Animal Science,South China Agricultural University,Guangzhou,510642,China
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摘要
关键词
Gut microbiota/Microbiota-gut-brain axis/Pig/Short-chain fatty acid/Tryptophan分类
农业科技引用本文复制引用
Lijuan Fan,Bingnan Liu,Ziyi Han,Wenkai Ren..Insights into host-microbe interaction:What can we do for the swine industry?[J].动物营养：英文版,2021,(1):P.17-23,7.
