Effects of dietary supplementation of Lactobacillus plantarum and Bacillus subtilis on growth performance,survival,immune response,antioxidant capacity and digestive enzyme activity in olive flounder(Paralichthys olivaceus)OA
Effects of dietary supplementation of Lactobacillus plantarum and Bacillus subtilis on growth performance,survival,immune response,antioxidant capacity and digestive enzyme activity in olive flounder(Paralichthys olivaceus)
Yangzhen Li;Yingming Yang;Limin Song;Jialin Wang;Yuanri Hu;Qian Yang;Peng Cheng;Jianhai Li
Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences (CAFS),Laboratory for Marine Fisheries Science and Food Production Processes,Pilot National Laboratory for Marine Science and Technology (Qingdao),Qingdao,266071,ChinaYellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences (CAFS),Laboratory for Marine Fisheries Science and Food Production Processes,Pilot National Laboratory for Marine Science and Technology (Qingdao),Qingdao,266071,ChinaTianjin Fisheries Research Institute,Tianjin,300221,ChinaYellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences (CAFS),Laboratory for Marine Fisheries Science and Food Production Processes,Pilot National Laboratory for Marine Science and Technology (Qingdao),Qingdao,266071,ChinaYellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences (CAFS),Laboratory for Marine Fisheries Science and Food Production Processes,Pilot National Laboratory for Marine Science and Technology (Qingdao),Qingdao,266071,ChinaYellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences (CAFS),Laboratory for Marine Fisheries Science and Food Production Processes,Pilot National Laboratory for Marine Science and Technology (Qingdao),Qingdao,266071,ChinaYellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences (CAFS),Laboratory for Marine Fisheries Science and Food Production Processes,Pilot National Laboratory for Marine Science and Technology (Qingdao),Qingdao,266071,ChinaSangtong Bio-engineering (Weifang) CO.Ltd,Weifang,261210,China
Antioxidant capacityDigestive enzymeGrowth performanceImmune responseOlive flounderProbiotics
Antioxidant capacityDigestive enzymeGrowth performanceImmune responseOlive flounderProbiotics
《渔业学报（英文）》 2021 (3)
283-288,6
This work was financially supported by Science and Technology Innovation Project for the Youth of Tianjin Agricultural Development Service Center (ZXKJ201908).
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