首页|期刊导航|食品科学与人类健康(英文)|Sulforaphane attenuates dextran sodium sulphate induced intestinal inflammation via IL-10/STAT3 signaling mediated macrophage phenotype switching

Sulforaphane attenuates dextran sodium sulphate induced intestinal inflammation via IL-10/STAT3 signaling mediated macrophage phenotype switchingOACSCDSCI

中文摘要

Innate immunity,particularly macrophages,is critical for intestinal homeostasis.Sulforaphane,a dietary isothiocyanate from cruciferous vegetables,has been reported to protect against intestinal inflammation.However,the role o…查看全部>>

Yuyang Sun;Jiqing Tang;Cui Li;Jun Liu;Haijie Liu

College of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,ChinaCollege of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,ChinaCollege of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,ChinaCollege of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,China Beijing Advanced Innovation Center for Food Nutrition and Human Health,Beijing Technology and Business University,Beijing 100048,ChinaCollege of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,China

轻工业

BMDMsIntestinal inflammationIL-10Macrophage phenotypeSTAT3Sulforaphane

《食品科学与人类健康(英文)》 2022 (1)

P.129-142,14

the financial support provided by“Modern Food Processing,Food Storage,Transportation Technology,and Equipment”State Key Research and Development Plan(2017YFD0400204)the National Science Foundation of China(31972091).

10.1016/j.fshw.2021.07.014

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