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Production, structure, and bioactivity of polysaccharide isolated from Tremella fuciformis

Hongjie Yuan Lin Dong Zhiyuan Zhang Yan He Xia Ma

食品科学与人类健康(英文)2022,Vol.11Issue(4):1010-1017,8.
食品科学与人类健康(英文)2022,Vol.11Issue(4):1010-1017,8.

Production, structure, and bioactivity of polysaccharide isolated from Tremella fuciformis

Production, structure, and bioactivity of polysaccharide isolated from Tremella fuciformis

Hongjie Yuan 1Lin Dong 1Zhiyuan Zhang 1Yan He 1Xia Ma1

作者信息

  • 1. School of Perfume and Aroma Technology,Shanghai Institute of Technology,Shanghai 201418,China
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摘要

关键词

Tremella fuciformis polysaccharide/Structure characterization/Antioxidant activity/Moisturizing

Key words

Tremella fuciformis polysaccharide/Structure characterization/Antioxidant activity/Moisturizing

引用本文复制引用

Hongjie Yuan,Lin Dong,Zhiyuan Zhang,Yan He,Xia Ma..Production, structure, and bioactivity of polysaccharide isolated from Tremella fuciformis[J].食品科学与人类健康(英文),2022,11(4):1010-1017,8.

基金项目

We gratefully acknowledge the the Open Project Program of National R&D Center for Edible Fungus Processing Technology(20200110). (20200110)

食品科学与人类健康(英文)

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