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Pomegranate peel polyphenols alleviate insulin resistance through the promotion of insulin signaling pathway in skeletal muscle of metabolic syndrome rats

Xitong Zhang Lin Du Weimin Zhang Mi Yang Li Chen Chen Hou Jianke Li

食品科学与人类健康（英文）2022，Vol.11Issue(4)：1076-1085,10.

Pomegranate peel polyphenols alleviate insulin resistance through the promotion of insulin signaling pathway in skeletal muscle of metabolic syndrome rats

Xitong Zhang ¹Lin Du ²Weimin Zhang ¹Mi Yang ²Li Chen ¹Chen Hou ²Jianke Li¹

作者信息

1. College of Food Engineering and Nutritional Science,Shaanxi Normal University,Xi'an 710119,China
2. University Key Laboratory of Food Processing Byproducts for Advanced Development and High Value Utilization,Xi'an 710119,China
折叠

摘要

关键词

Metabolic syndrome/Insulin resistance/Insulin signaling pathway/PPARγ/Pomegranate peel polyphenols

Key words

Metabolic syndrome/Insulin resistance/Insulin signaling pathway/PPARγ/Pomegranate peel polyphenols

引用本文复制引用

Xitong Zhang,Lin Du,Weimin Zhang,Mi Yang,Li Chen,Chen Hou,Jianke Li..Pomegranate peel polyphenols alleviate insulin resistance through the promotion of insulin signaling pathway in skeletal muscle of metabolic syndrome rats[J].食品科学与人类健康（英文）,2022,11(4):1076-1085,10.

基金项目

This work was supported by the National Natural Science Foundation of China(31871801,32001679),the Science and Technology Research of Shaanxi Province(2020QFY08-03),Forestry Science and Technology Programs of Shaanxi Province(SXLK2020-0213),and Fundamental Research Funds for the Central Universities(GK201604013). （31871801,32001679）

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