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A comprehensive review on the effects of green tea and its components on the immune function

Jiachen Sun Shengjie Dong Jianying Li Hui Zhao

食品科学与人类健康（英文）2022，Vol.11Issue(5)：1143-1155,13.

A comprehensive review on the effects of green tea and its components on the immune function

Jiachen Sun ¹Shengjie Dong ²Jianying Li ³Hui Zhao¹

作者信息

1. School of Biotechnology and Food Science,Tianjin University of Commerce,Tianjin 300133,China
2. School of Pharmaceutical Science and Technology,Tianjin University,Tianjin 300072,China
3. Faculty of Education and Sports,Guangdong Baiyun University,Guangzhou 510450,China
折叠

摘要

关键词

Green tea/Active components/Innate immune system/Adaptive immune system/Intestinal immune system

Key words

Green tea/Active components/Innate immune system/Adaptive immune system/Intestinal immune system

引用本文复制引用

Jiachen Sun,Shengjie Dong,Jianying Li,Hui Zhao..A comprehensive review on the effects of green tea and its components on the immune function[J].食品科学与人类健康（英文）,2022,11(5):1143-1155,13.

基金项目

This study was supported by College Student Innovation and Entrepreneurship Training(202110069122),Tianjin Key R&D Plan-Key Projects Supported by Science and Technology(19YFZCSN00010),and Tianjin Agricultural Science and Technology Achievements Transformation and Promotion Project(202101120). （202110069122）

食品科学与人类健康（英文）

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