首页|期刊导航|食品科学与人类健康(英文)|Yogurt-derived Lactobacillus plantarum Q16 alleviated high-fat diet-induced non-alcoholic fatty liver disease in mice

Yogurt-derived Lactobacillus plantarum Q16 alleviated high-fat diet-induced non-alcoholic fatty liver disease in miceOA

Yogurt-derived Lactobacillus plantarum Q16 alleviated high-fat diet-induced non-alcoholic fatty liver disease in mice

Chao Tang;Weiwei Zhou;Mengyuan Shan;Zhaoxin Lu;Yingjian Lu

College of Food Science and Technology,Nanjing Agricultural University,Nanjing 210095,ChinaCollege of Food Science and Technology,Nanjing Agricultural University,Nanjing 210095,ChinaCollege of Food Science and Technology,Nanjing Agricultural University,Nanjing 210095,ChinaCollege of Food Science and Technology,Nanjing Agricultural University,Nanjing 210095,ChinaCollege of Food Science and Engineering,Nanjing University of Finance and Economics,Nanjing 210023,China

Lactobacillus plantarum Q16Non-alcoholic fatty acid liver diseaseLipid metabolismEnergy metabolismColonic microbiota

Lactobacillus plantarum Q16Non-alcoholic fatty acid liver diseaseLipid metabolismEnergy metabolismColonic microbiota

《食品科学与人类健康(英文)》 2022 (5)

1428-1439,12

The authors acknowledge the financial support for this work provided by the National Natural Science Foundation of China(31771948&32072182).

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