首页|期刊导航|食品科学与人类健康(英文)|Simultaneous determination of ten nucleosides and bases in Ganoderma by micellar electrokinetic chromatography
食品科学与人类健康(英文)2022,Vol.11Issue(2):P.263-268,6.DOI:10.1016/j.fshw.2021.11.015
Simultaneous determination of ten nucleosides and bases in Ganoderma by micellar electrokinetic chromatography
摘要
关键词
Ganoderma/Nucleosides/Bases/Micellar electrokinetic chromatography/Quality assessment分类
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Feiya Sheng,Songsong Wang,Xiao Luo,Jianbo Xiao,Linfeng Hu,Peng Li..Simultaneous determination of ten nucleosides and bases in Ganoderma by micellar electrokinetic chromatography[J].食品科学与人类健康(英文),2022,11(2):P.263-268,6.基金项目
financially supported by the Research Committee of the University of Macao(MYRG2018-00239-ICMS and MYRG2014-00089-ICMS-QRCM) (MYRG2018-00239-ICMS and MYRG2014-00089-ICMS-QRCM)
the Macao Science and Technology Development Fund(162/2017/A3) (162/2017/A3)
Guangzhou International Science and Technology Cooperation Project(File no.201807010044)。 (File no.201807010044)