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A Study on the Evaluation System and Mechanism of CSR Stakeholder in Food Enterprises

Li Ke

当代社会科学（英文）2022，Vol.7Issue(3)：P.129-145,17.

Li Ke¹

作者信息

1. Research Institute of Law,Sichuan Academy of Social Sciences,Chengdu,610071,China
折叠

food enterprises/CSR/stakeholders

管理科学

Li Ke..A Study on the Evaluation System and Mechanism of CSR Stakeholder in Food Enterprises[J].当代社会科学（英文）,2022,7(3):P.129-145,17.

funded by the National Social Science Fund of China “Study on the stakeholder evaluation mechanism of food enterprises’ social responsibilities” （）

ISSN：2096-0212

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