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Impact of climate change on wheat yield and quality in the Yellow River Basin under RCP8.5 during 2020–2050

Xiao-Xu LONG Hui JU Jian-Dong WANG Shi-Hong GONG Guang-Yong LI

气候变化研究进展：英文版2022，Vol.13Issue(3)：P.397-407,11.

气候变化研究进展：英文版2022，Vol.13Issue(3)：P.397-407,11.DOI:10.1016/j.accre.2022.02.006

Impact of climate change on wheat yield and quality in the Yellow River Basin under RCP8.5 during 2020–2050

Xiao-Xu LONG ¹Hui JU ²Jian-Dong WANG ²Shi-Hong GONG ³Guang-Yong LI⁴

作者信息

1. Institute of Environment and Sustainable Development in Agriculture,Chinese Academy of Agriculture Sciences,Beijing 100081,China College of Water Resources&Civil Engineering,China Agricultural University,Beijing 100083,China Department of Irrigation and Drainage,China Institute of Water Resources and Hydropower Research,Beijing 100048,China
2. Institute of Environment and Sustainable Development in Agriculture,Chinese Academy of Agriculture Sciences,Beijing 100081,China
3. Department of Irrigation and Drainage,China Institute of Water Resources and Hydropower Research,Beijing 100048,China
4. College of Water Resources&Civil Engineering,China Agricultural University,Beijing 100083,China
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摘要

关键词

Yellow river basin/Climate change/Wheat/Yield/Grain nitrogen content

分类

农业科技

引用本文复制引用

Xiao-Xu LONG,Hui JU,Jian-Dong WANG,Shi-Hong GONG,Guang-Yong LI..Impact of climate change on wheat yield and quality in the Yellow River Basin under RCP8.5 during 2020–2050[J].气候变化研究进展：英文版,2022,13(3):P.397-407,11.

基金项目

grateful for the research grants from the National Key Research and Development Program of China(2019YFA0607403) （2019YFA0607403）

National Natural Science Foundation of China(51879277,41961124007,41675115) （51879277,41961124007,41675115）

Science and Technology Innovation Project of CAAS(2018-2020). （2018-2020）

气候变化研究进展：英文版

OACSCDSCI

ISSN：1674-9278

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