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Effect of dietary inclusion of sugar syrup on production performance,egg quality and blood biochemical parameters in laying hens

Ahmed S.Hussein Mostafa A.Ayoub Ahmed Y.Elhwetiy Jamal A.Ghurair Mohsin Sulaiman Hosam M.Habib

动物营养:英文版Issue(1):P.59-64,6.
动物营养:英文版Issue(1):P.59-64,6.

Effect of dietary inclusion of sugar syrup on production performance,egg quality and blood biochemical parameters in laying hens

Ahmed S.Hussein 1Mostafa A.Ayoub 1Ahmed Y.Elhwetiy 1Jamal A.Ghurair 2Mohsin Sulaiman 1Hosam M.Habib1

作者信息

  • 1. College of Food and Agriculture,United Arab Emirates University
  • 2. Al-Khaleej Sugar CO (L.L.C.)
  • 折叠

摘要

关键词

Cholesterol/Sugar syrup diet/Egg/Egg quality/Protein

分类

农业科技

引用本文复制引用

Ahmed S.Hussein,Mostafa A.Ayoub,Ahmed Y.Elhwetiy,Jamal A.Ghurair,Mohsin Sulaiman,Hosam M.Habib..Effect of dietary inclusion of sugar syrup on production performance,egg quality and blood biochemical parameters in laying hens[J].动物营养:英文版,2018,(1):P.59-64,6.

动物营养:英文版

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