首页|期刊导航|食品科学与人类健康(英文)|Protective effects of tilapia (Oreochromis niloticus) skin gelatin hydrolysates on osteoporosis rats induced by retinoic acid
食品科学与人类健康(英文)2022,Vol.11Issue(6):1500-1507,8.
Protective effects of tilapia (Oreochromis niloticus) skin gelatin hydrolysates on osteoporosis rats induced by retinoic acid
Protective effects of tilapia (Oreochromis niloticus) skin gelatin hydrolysates on osteoporosis rats induced by retinoic acid
摘要
关键词
Amino acid sequence/Bone growth/Micro-CT/Osteoporosis/Retinoic acid/Tilapia skin gelatin hydrolysatesKey words
Amino acid sequence/Bone growth/Micro-CT/Osteoporosis/Retinoic acid/Tilapia skin gelatin hydrolysates引用本文复制引用
Bingtong Liu,Liping Sun,Yongliang Zhuang..Protective effects of tilapia (Oreochromis niloticus) skin gelatin hydrolysates on osteoporosis rats induced by retinoic acid[J].食品科学与人类健康(英文),2022,11(6):1500-1507,8.基金项目
We gratefully thank the National Natural Science Foundation of China(Grant No.31360381)for the financial support on this research. (Grant No.31360381)