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Structural requirements and interaction mechanisms of ACE inhibitory peptides: molecular simulation and thermodynamics studies on LAPYK and its modified peptides

Biying Zhang Jingbo Liu Hedi Wen Feng Jiang Erlei Wang Ting Zhang

食品科学与人类健康（英文）2022，Vol.11Issue(6)：1623-1630,8.

Structural requirements and interaction mechanisms of ACE inhibitory peptides: molecular simulation and thermodynamics studies on LAPYK and its modified peptides

Biying Zhang ¹Jingbo Liu ²Hedi Wen ¹Feng Jiang ¹Erlei Wang ¹Ting Zhang¹

作者信息

1. Jilin Provincial Key Laboratory of Nutrition and Functional Food,College of Food Science and Engineering,Jilin University,Changchun 130062,China
2. College of Food Science and Engineering,Jilin Agricultural University,Changchun 130118,China
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摘要

关键词

ACE inhibitory peptides/Molecular docking/Molecular dynamics simulation/Isothermal titration calorimetry

Key words

ACE inhibitory peptides/Molecular docking/Molecular dynamics simulation/Isothermal titration calorimetry

引用本文复制引用

Biying Zhang,Jingbo Liu,Hedi Wen,Feng Jiang,Erlei Wang,Ting Zhang..Structural requirements and interaction mechanisms of ACE inhibitory peptides: molecular simulation and thermodynamics studies on LAPYK and its modified peptides[J].食品科学与人类健康（英文）,2022,11(6):1623-1630,8.

基金项目

This work was funded by the National Natural Science Foundation of China(31972096),Jilin Province Science and Technology Youth Talent Support Project(QT202021)and Interdisciplinary Integration and Innovation Project of JLU(JLUXKJC2021QZ11). （31972096）

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