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Thellungiella halophila ST5 improves salt tolerance in cotton

NAZISH Tahmina ALFATIH Alamin JAVAID Ayesha ALI Mohsin ZHU Yonghong LI Jing ZHANG Huangyang WU Jie XIANG Chengbin WU Shenjie

棉花研究（英文）2022，Vol.5Issue(1)：22-33,12.

Thellungiella halophila ST5 improves salt tolerance in cotton

NAZISH Tahmina ¹ALFATIH Alamin ¹JAVAID Ayesha ¹ALI Mohsin ¹ZHU Yonghong ²LI Jing ²ZHANG Huangyang ²WU Jie ¹XIANG Chengbin ¹WU Shenjie³

作者信息

1. School of Life Sciences,Division of Molecular and Cell Biophysics,Hefei National Science Center for Physical Sciences at the Microscale,University of Science and Technology of China,The Innovative Academy of Seed Design,Chinese Academy of Sciences,Hefei 230026,Anhui,China
2. Institute of Cotton Research,Shanxi Agricultural University,Yuncheng 044000,Shanxi,China
3. Colllege of Life Sciences,Shanxi Agricultural University,Taiyuan 030031,Shanxi,China
折叠

摘要

关键词

Salinity/Thellungiella halophila Salt Tolerance5(ThST5)/Salt tolerance/Cotton(Gossypium hirsutum L.)/Ion homeostasis

Key words

Salinity/Thellungiella halophila Salt Tolerance5(ThST5)/Salt tolerance/Cotton(Gossypium hirsutum L.)/Ion homeostasis

引用本文复制引用

NAZISH Tahmina,ALFATIH Alamin,JAVAID Ayesha,ALI Mohsin,ZHU Yonghong,LI Jing,ZHANG Huangyang,WU Jie,XIANG Chengbin,WU Shenjie..Thellungiella halophila ST5 improves salt tolerance in cotton[J].棉花研究（英文）,2022,5(1):22-33,12.

基金项目

The Ministry of Science and Technology of China(Grant No.2016ZX08005004-003). （Grant No.2016ZX08005004-003）

棉花研究（英文）

ISSN：2096-5044

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