首页|期刊导航|食品科学与人类健康(英文)|Physicochemical properties and biological activities of polysaccharides from the peel of Dioscorea opposita Thunb.extracted by four different methods

Physicochemical properties and biological activities of polysaccharides from the peel of Dioscorea opposita Thunb.extracted by four different methods

Zuowei Zhao Li Wang Yuan Ruan Chunnan Wen Menghuan Ge Yanyan Qian Bingji Ma

食品科学与人类健康(英文)2023，Vol.12Issue(1)：P.130-139,10.

食品科学与人类健康(英文)2023，Vol.12Issue(1)：P.130-139,10.DOI:10.1016/j.fshw.2022.07.031

Physicochemical properties and biological activities of polysaccharides from the peel of Dioscorea opposita Thunb.extracted by four different methods

Zuowei Zhao ¹Li Wang ¹Yuan Ruan ¹Chunnan Wen ¹Menghuan Ge ¹Yanyan Qian ¹Bingji Ma¹

作者信息

1. Department of Traditional Chinese Medicine,Henan Agricultural University,Zhengzhou 450001,China
折叠

摘要

关键词

Dioscorea opposita Thunb peel/Polysaccharides/Different extraction methods/Physicochemical characteristics/Biological activities

分类

轻工纺织

引用本文复制引用

Zuowei Zhao,Li Wang,Yuan Ruan,Chunnan Wen,Menghuan Ge,Yanyan Qian,Bingji Ma..Physicochemical properties and biological activities of polysaccharides from the peel of Dioscorea opposita Thunb.extracted by four different methods[J].食品科学与人类健康(英文),2023,12(1):P.130-139,10.

基金项目

the financial support provided by Zhengzhou 1125 Talents Gathering Project (2018) （2018）

the Doctor startup fund of Henan Agricultural University (30500431) （30500431）

食品科学与人类健康(英文)

OACSCD

ISSN：2097-0765

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