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Biological function of resveratrol and its application in animal production:a review

Qingwei Meng Jiawei Li Chunsheng Wang Anshan Shan

畜牧与生物技术杂志(英文版)2023,Vol.14Issue(3):864-886,23.
畜牧与生物技术杂志(英文版)2023,Vol.14Issue(3):864-886,23.

Biological function of resveratrol and its application in animal production:a review

Biological function of resveratrol and its application in animal production:a review

Qingwei Meng 1Jiawei Li 1Chunsheng Wang 1Anshan Shan1

作者信息

  • 1. College of Animal Science and Technology,Northeast Agricultural University,Harbin 150030,China
  • 折叠

摘要

关键词

Animal production/Biological function/Health/Pigs/Poultry/Resveratrol/Ruminants

Key words

Animal production/Biological function/Health/Pigs/Poultry/Resveratrol/Ruminants

引用本文复制引用

Qingwei Meng,Jiawei Li,Chunsheng Wang,Anshan Shan..Biological function of resveratrol and its application in animal production:a review[J].畜牧与生物技术杂志(英文版),2023,14(3):864-886,23.

基金项目

This work was supported by the Natural Science Foundation of Heilongji-ang Province(TD2019C001),the National Natural Science Foundation of China(32002209),the Natural Science Foundation of Heilongjiang Province(YQ2021C017),the Postdoctoral Foundation in Heilongjiang Province(LBH-Z19005),the Academic Backbone Project of Northeast Agricultural University,and Heilongjiang Touyan Innovation Team Program. (TD2019C001)

畜牧与生物技术杂志(英文版)

OACSCDCSTPCD

1674-9782

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