畜牧与生物技术杂志(英文版)2023，Vol.14Issue(3)：1080-1101,22.
Productive and physiological implications of top-dress addition of branched-chain amino acids and arginine on lactating sows and offspring
Productive and physiological implications of top-dress addition of branched-chain amino acids and arginine on lactating sows and offspring
Diana Luise 1Federico Correa 1Claudio Stefanelli 2Aude Simongiovanni 3Tristan Chalvon-Demersay 3Maddalena Zini 4Luciano Fusco 5Paolo Bosi 1Paolo Trevisi1
作者信息
- 1. Department of Agricultural and Food Sciences,University of Bologna,40127 Bologna,Italy
- 2. Department for Life Quality Studies,Alma Mater Stu-diorum,University of Bologna,47921 Rimini,Italy
- 3. Metex Noovistago,32 Rue Guersant,75017 Paris,France
- 4. Department of Biomedical and Neuromotor Sciences,Alma Mater Studiorum,University of Bologna,40126 Bologna,Italy
- 5. Department of Agricultural and Food Sciences,University of Bologna,40127 Bologna,Italy||Freelancer,Reggio nell'Emilia,Italy
- 折叠
摘要
关键词
Microbiota/Post-weaning mortality/Prolactin/Sows dietKey words
Microbiota/Post-weaning mortality/Prolactin/Sows diet引用本文复制引用
Diana Luise,Federico Correa,Claudio Stefanelli,Aude Simongiovanni,Tristan Chalvon-Demersay,Maddalena Zini,Luciano Fusco,Paolo Bosi,Paolo Trevisi..Productive and physiological implications of top-dress addition of branched-chain amino acids and arginine on lactating sows and offspring[J].畜牧与生物技术杂志(英文版),2023,14(3):1080-1101,22.
