中国药房2023,Vol.34Issue(14):1703-1706,4.DOI:10.6039/j.issn.1001-0408.2023.14.08
灵芝中10种灵芝酸类成分含量一测多评法的建立
Establishment of quantitative analysis of multi-components by single marker for content determination of 10 ganoderic acids in Ganoderma lucidum
摘要
关键词
灵芝酸/灵芝/一测多评法/相对校正因子Key words
ganoderic acid/Ganoderma lucidum/quantitative analysis of multi-components by single marker/relative correction factor分类
医药卫生引用本文复制引用
罗舒,宋怡,罗霞,江南,余梦瑶,许晓燕..灵芝中10种灵芝酸类成分含量一测多评法的建立[J].中国药房,2023,34(14):1703-1706,4.基金项目
国家现代农业产业技术体系四川食用菌创新团队项目(No.SCCXTD-2023-07) (No.SCCXTD-2023-07)
四川省区域创新合作项目(No.2022-YFQ0010) (No.2022-YFQ0010)
四川省科技计划项目(No.2021YFYZ0012) (No.2021YFYZ0012)