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Risk preferences and the low-carbon agricultural technology adoption: Evidence from rice production in China

MAO Hui QUAN Yu-rong FU Yong

农业科学学报(英文)2023,Vol.22Issue(8):2577-2590,14.
农业科学学报(英文)2023,Vol.22Issue(8):2577-2590,14.DOI:10.1016/j.jia.2023.07.002

Risk preferences and the low-carbon agricultural technology adoption: Evidence from rice production in China

Risk preferences and the low-carbon agricultural technology adoption: Evidence from rice production in China

MAO Hui 1QUAN Yu-rong 1FU Yong2

作者信息

  • 1. Northwest Institute of Historical Environment and Socio-Economic Development, Shaanxi Normal University, Xi'an 710119, P.R.China
  • 2. College of Economics and Management, Nanjing Agricultural University, Nanjing 210095, P.R.China
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摘要

关键词

risk preferences/crop insurance/farm scale/governmental regulations/low-carbon agricultural technology

Key words

risk preferences/crop insurance/farm scale/governmental regulations/low-carbon agricultural technology

引用本文复制引用

MAO Hui,QUAN Yu-rong,FU Yong..Risk preferences and the low-carbon agricultural technology adoption: Evidence from rice production in China[J].农业科学学报(英文),2023,22(8):2577-2590,14.

基金项目

The work was supported by the National Natural Science Foundation of China(72103115),the Humanities and Social Science Research General Project of the Ministry of Education of China(21XJC790008),the China Postdoctoral Science Foundation(2020T130393),and the Social Science Foundation of Shaanxi Province,China(2021D028). (72103115)

农业科学学报(英文)

OACSCDCSTPCD

2095-3119

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