核农学报2023,Vol.37Issue(10):2034-2041,8.DOI:10.11869/j.issn.1000-8551.2023.10.2034
基于消荧光差分拉曼光谱技术预测食用油复热时长
Prediction of Reheating Time of Edible Oil Based on Shifted Excitation Raman Difference Spectroscopy
摘要
关键词
差分拉曼光谱技术/食用油/复热时长/定量分析Key words
shifted excitation raman difference spectroscopy/edible oil/reheating time/quantitative analysis引用本文复制引用
赵迎,沈学静,李小佳..基于消荧光差分拉曼光谱技术预测食用油复热时长[J].核农学报,2023,37(10):2034-2041,8.基金项目
国家重点研发计划项目(2017YFF0108900) (2017YFF0108900)