吉林中医药2023,Vol.43Issue(9):1051-1054,4.DOI:10.13463/j.cnki.jlzyy.2023.09.015
桃红四物汤对桡骨远端骨折患者腕关节功能恢复、疼痛程度及骨代谢指标水平的影响
Effects of Taohong Siwu decoction on the recovery of wrist joint function,pain degree and levels of bone metabolism indexes in patients with distal fracture of radius
摘要
关键词
桡骨远端骨折/桃红四物汤/疼痛程度/腕关节功能/骨代谢Key words
distal fracture of radius/Taohong Siwu decoction/degree of pain/wrist joint function/bone metabolism分类
医药卫生引用本文复制引用
黄永红,黄建国,胡春祥,王自耿..桃红四物汤对桡骨远端骨折患者腕关节功能恢复、疼痛程度及骨代谢指标水平的影响[J].吉林中医药,2023,43(9):1051-1054,4.基金项目
海南省卫生计生行业科研项目(19A200113) (19A200113)