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响应面法优化超声提取甘蔗叶多糖工艺研究

陈赵杰 陈伟明 莫萌苗 于淑娟 孔繁晟

甘蔗糖业2023,Vol.52Issue(5):52-57,6.
甘蔗糖业2023,Vol.52Issue(5):52-57,6.

响应面法优化超声提取甘蔗叶多糖工艺研究

Optimization of Ultrasonic Extraction of Sugarcane Leaf Polysaccharides via Response Surface Method

陈赵杰 1陈伟明 2莫萌苗 2于淑娟 3孔繁晟2

作者信息

  • 1. 广东华糖实业有限公司,广东江门 529100||亚联糖业(广东)有限公司,广东佛山 528211
  • 2. 广东药科大学药学院,广东广州 510006
  • 3. 华南理工大学食品科学与工程学院,广东广州 510640
  • 折叠

摘要

Abstract

Response surface methodology was used to optimize ultrasonic-assisted polysaccharide(SLP)extraction from sugarcane leaves,under the optimal process conditions(360 W ultrasound power,60℃ultrasound temperature,60 min ultrasound time,and 40 mL/g liquid/feed ratio).The maximum yield of SLP was obtained to be 1.96%±0.12%.Compared with the traditional hot water extraction(HWE)method,the maximum yield of SLP was higher,which greatly improved the SLP yield(about 120%)and shortened the extraction time of SLP.The ultrasound-assisted extraction effectively increased the SLP yield,which provided reference value for the further development and application of sugarcane leaf polysaccharide extraction process.

关键词

响应面/超声辅助/甘蔗叶/多糖

Key words

Response surface method/Ultrasound-assisted extraction/Sugarcane leaf/Polysaccharide

分类

轻工纺织

引用本文复制引用

陈赵杰,陈伟明,莫萌苗,于淑娟,孔繁晟..响应面法优化超声提取甘蔗叶多糖工艺研究[J].甘蔗糖业,2023,52(5):52-57,6.

基金项目

广东省普通高校重点领域专项-广东省教育厅(2021ZDZX4013) (2021ZDZX4013)

甘蔗糖业

OACSTPCD

1005-9695

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