家电科技Issue(z1)：385-388,4.DOI:10.19784/j.cnki.issn1672-0172.2023.99.087
吸油烟机引射吸风口提升吸烟效果的研究
Research on improving smoke extraction efficiency of range hoods through induced-draft air intake
施旭娜 1袁柯铭 1胡承杰 1何立博1
作者信息
- 1. 浙江省健康智慧厨房系统集成重点实验室 浙江宁波 315336||宁波方太厨具有限公司 浙江宁波 315336
- 折叠
摘要
Abstract
The fumes generated during the cooking process can cause kitchen air pollution,posing risks to our health.Enhancing the smoke-extraction efficiency of the range hood contributes to creating a healthy and safe cooking environment,as well as improving the overall cooking experience.The design of the air intake form for range hoods has an important impact on the smoke extraction efficiency of the range hood.By analyzing the shortcomings of existing air intake forms for a range hood model and proposes an induced-draft and speed-boosting air intake form that combines the principles of fluid continuity,Bernoulli's principle,and the meteorological principle of through-flow wind.Theoretical analysis shows that designing an induced-draft air intake near the smoke exhaust port of the range hood can change the oil fume path and improve the smoke extraction efficiency.关键词
健康/吸油烟机/吸风口/吸烟效果/厨房环境Key words
Health/Range hood/Air intake/Smoke extraction efficiency/Kitchen environment分类
信息技术与安全科学引用本文复制引用
施旭娜,袁柯铭,胡承杰,何立博..吸油烟机引射吸风口提升吸烟效果的研究[J].家电科技,2023,(z1):385-388,4.
