中国实用外科杂志2023，Vol.43Issue(12)：1335-1343,9.DOI:10.19538/j.cjps.issn1005-2208.2023.12.03
《ESPEN重症病人营养指南(2023版)》更新解读
Interpretation of ESPEN practical and partially revised guideline:Clinical nutrition in the intensive care unit
摘要
Abstract
The European Society for Clinical Nutrition and Metabolism(ESPEN)officially published a guideline on nutri-tion in the intensive care unit(ICU)in September 2023,which is a revision based on the previous 2019 guideline.For the pur-pose of optimizing the current nutrition therapy in ICU,this guideline summarized 56 recommendations and 3 statements,to update the strategy of the timing,route,dose,and composi-tion of nutrition support.The energy and nutrient requirements of critically ill patients differ from those of general patients.The optimal timing,appropriate routes,dosages,and composi-tions for implementing nutritional support therapy in critically ill patients have been a challenging aspect of clinical practice in recent years and a focal point for future research.The 2023 ESPEN(European Society for Clinical Nutrition and Metabo-lism)guidelines on nutrition for critically ill patients hold sig-nificant implications for the clinical application of nutritional therapy in this population.Furthermore,they contribute to guiding the standardization and research development of nutri-tional therapy for critically ill patients in China.关键词
重症/临床营养/指南/欧洲临床营养与代谢协会Key words
critical illness/clinical nutrition/guidelines/European Society for Clinical Nutrition and Metabolism分类
医药卫生引用本文复制引用
张知格,严明月,谈善军,吴国豪..《ESPEN重症病人营养指南(2023版)》更新解读[J].中国实用外科杂志,2023,43(12):1335-1343,9.基金项目
国家自然科学基金项目(No.81900484) （No.81900484）
上海市"医苑新星"青年医学人才培养资助计划项目(沪卫人事[2022]65号) （沪卫人事[2022]65号）
复旦大学附属中山医院优秀青年人才计划项目(No.2021ZSYQ14) （No.2021ZSYQ14）
