Limosilactobacillus mucosae FZJTZ26M3 prevents NAFLD in mice through modulation of lipid metabolism and gut microbiota dysbiosisOACSTPCD
Lactobacillus are considered promising therapeutic methods for nonalcoholic fatty liver disease(NAFLD).The effects of two strains of Ltmosilactobacillus mucosae on NAFLD were investigated in this study.Fourweek-old male C5…查看全部>>
Danting Dang;Bowen Li;Mengfan Ding;RPaul Ross;Catherine Stanton;Jianxin Zhao;Bo Yang;Wei Chen
State Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China School of Food Science and Technology,Jiangnan University,Wuxi 214122,ChinaState Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China School of Food Science and Technology,Jiangnan University,Wuxi 214122,ChinaState Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China School of Food Science and Technology,Jiangnan University,Wuxi 214122,ChinaInternational Joint Research Center for Probiotics&Gut Health,Jiangnan University,Wuxi 214122,China APC Microbiome Ireland,University College Cork,Cork T12 YT20,IrelandInternational Joint Research Center for Probiotics&Gut Health,Jiangnan University,Wuxi 214122,China APC Microbiome Ireland,University College Cork,Cork T12 YT20,Ireland Teagasc Food Research Centre,Moorepark,Fermoy,Cork T12 YT20,IrelandState Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China School of Food Science and Technology,Jiangnan University,Wuxi 214122,ChinaState Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China School of Food Science and Technology,Jiangnan University,Wuxi 214122,China International Joint Research Center for Probiotics&Gut Health,Jiangnan University,Wuxi 214122,ChinaState Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China School of Food Science and Technology,Jiangnan University,Wuxi 214122,China National Engineering Research Center for Functional Food,Jiangnan University,Wuxi 214122,China
轻工业
Limosilactobacillus mucosaeNonalcoholic fatty liver disease(NAFLD)ProbioticLipid metabolismGut microbiota
《Food Science and Human Wellness》 2024 (3)
P.1589-1601,13
supported by the National Natural Science Foundation of China (32021005, 31820103010)111 project (BP0719028)the Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province。
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