首页|期刊导航|Food Science and Human Wellness|A core-satellite self-assembled SERS aptasensor containing a“biological-silent region”Raman tag for the accurate and ultrasensitive detection of histamine

A core-satellite self-assembled SERS aptasensor containing a“biological-silent region”Raman tag for the accurate and ultrasensitive detection of histamineOACSTPCD

中文摘要

Herein,a novel interference-free surface-enhanced Raman spectroscopy(SERS)strategy based on magnetic nanoparticles(MNPs)and aptamer-driven assemblies was proposed for the ultrasensitive detection of histamine.A core-satellite…查看全部>>

Chen Chen;Yingfang Zhang;Ximo Wang;Xuguang Qiao;Geoffrey I.N.Waterhouse;Zhixiang Xu

Key Laboratory of Food Processing Technology and Quality Control in Shandong Province,College of Food Science and Engineering,Shandong Agricultural University,Tai’an 271018,ChinaKey Laboratory of Food Processing Technology and Quality Control in Shandong Province,College of Food Science and Engineering,Shandong Agricultural University,Tai’an 271018,ChinaKey Laboratory of Food Processing Technology and Quality Control in Shandong Province,College of Food Science and Engineering,Shandong Agricultural University,Tai’an 271018,ChinaKey Laboratory of Food Processing Technology and Quality Control in Shandong Province,College of Food Science and Engineering,Shandong Agricultural University,Tai’an 271018,ChinaSchool of Chemical Sciences,The University of Auckland,Auckland 1142,New ZealandKey Laboratory of Food Processing Technology and Quality Control in Shandong Province,College of Food Science and Engineering,Shandong Agricultural University,Tai’an 271018,China

化学

Surface-enhanced Raman spectroscopyRaman biological-silent regionAptamerHistamine detectionUniversal SERS-tag

《Food Science and Human Wellness》 2024 (2)

P.1029-1039,11

financially supported by the National Natural Science Foundation of China(31972149)funding support from the MacDiarmid Institute for Advanced Materials and Nanotechnologythe Dodd-Walls Centre for Photonic and Quantum Technologies。

10.26599/FSHW.2022.9250089

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